BANANA CAKE (GRANDMA HATTON’S RECIPE)

 
 
1/2 c butter
3/4 c sugar
1/4 c milk
1 tbsp lemon juice into milk to sour
2 c flour
1/2 tsp salt
2 tsp baking powder
1 tsp baking soda
1 tsp vanilla
2 eggs beaten
1 1/2 c mashed banana (more makes it tastier, moister, heavier)
 
– cream together butter and sugar
– add eggs and beat
– stir flour, salt, b.s., b.p. and add to batter
– mix in soured milk, vanilla, bananas
– grease 9″ sq baking dish
– bake at 350′ for 35 min + ( ensure centre is  firm to touch, increase cook time if necessary)

Icing:
Aprox 1/4 cup butter
1 cup icing sugar
Milk (as needed)
1 tsp vanilla

Beat butter, add icing sugar slowly. Add milk to thin consistency.

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One thought on “BANANA CAKE (GRANDMA HATTON’S RECIPE)

  1. Ted Luoma says:

    I absolutely love banana cake. I made one with chocolate chips on Thursday. A definite hit with my kids!

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